Winemaking in Amphorae: Returning to Our Origins with a Contemporary Perspective
At Loxarel, we made a commitment more than fifteen years ago to revive the use of clay amphorae in the […]
At Loxarel, we made a commitment more than fifteen years ago to revive the use of clay amphorae in the […]
Recently, we took part in the Spring Biodynamic Preparations Gathering organised by Terra Dinàmica, a day dedicated to sharing knowledge
In a year marked by abundant rainfall and vigorous vegetative growth, caring for the vineyard becomes. long-distance race in which
At Grandma Paquita’s vineyards, nestled in the hills of Pla de Manlleu, the training pruning of young Grenache bush vines
In Loxarel’s old vineyards in Pla de Manlleu, winter is a time of silence, sharp pruning shears and careful observation.
oxarel will take part in Vella Terra, Barcelona’s independent natural wine fair, which this year reaches its 11th edition and
Loxarel is taking part once again in Barcelona Wine Week, the first major wine industry event on the international calendar,
The Cora 2025 is now on sale. This DO Penedès white wine, the world’s first 100% organic, is the fruit
Vilobí del Penedès, 21 november 2025.– Loxarel introduces MAGNUM formats Loxarel has expanded its range to include MAGNUM formats for
Autumn marks one of the most essential moments in our biodynamic viticulture: the preparation and burial of biodynamic preparations that